Here’s an update on the 13 1/2 year high for green coffee beans. This new milestone just happened on Friday. We at Bongo Billy’s are keeping a keen eye on the market to see when we can expect some [...]
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Here’s an update on the 13 1/2 year high for green coffee beans. This new milestone just happened on Friday. We at Bongo Billy’s are keeping a keen eye on the market to see when we can expect some [...] This just in – a new crop of Fair Trade Organic Ethiopia Harrar. A wild strain, the Harrar has been a stalwart seasonal for us at the Roastery in Buena [...] Nutty, chocolate, herbaceous, flowery, rich, full, fruity, spicy – these are all words we use when attempting to describe that magical flavor of brewed coffee that most of us know all too well. But few of us really know much about the plant itself. [...] |
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